Spaghetti is an all time favorite dish of almost everyone especially kids. I've cooked it several times in almost
all ocassions and I love adding spices on it whenever I cook it. This time, I added cream of mushroom and all purpose cream to make it creamy.. below are the ingredients, if you want to try the way I did.. enjoy! ^_^
Ingredients:
1 kilo, Spaghetti pasta
Spaghetti sauce
Tomato paste
All purpose cream
Cream of mushroom
Cheese
Ground beef
Hotdog
Carrots
Red bell pepper
Onion
Garlic
Oil/ butter
Soy sauce
Salt and pepper
Cooking Instructions:
For the sauce, heat oil in a deep pan saute garlic, onion, bell pepper. Add ground beef, hotdogs and soy sauce, let it simmer for 3 minutes. Add carrots, salt and pepper to taste. Then pour spaghetti sauce, tomato paste, cream of mushroom. Let it boil and add all purpose cream. Let it simmer for another 3 minutes.
For the pasta, boil water in a big casserole adding salt and oil. Then pour pasta until you achieved it's desired softness.
Pour cooked spaghetti sauce into the pasta, serve with grated cheese on top.. ^_^
mukang masarap pa sa jobee to ah!!
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