Adobong Pusit ^_^

Adobong Pusit, a tasty squid dish cooked in soy sauce and vinegar. I don't have really the intention of cooking this dish today. But while I am cooking other dish, my friend arrived with a squid she bought from the market near our place :) So I cooked it the way I know.. if you want try it see below ingredients and cooking instructions. Enjoy! ^_^

Ingredients:

• Squid, cleaned
• Onion
• Garlic
• Soy sauce
• Vinegar
• Cooking oil
• Sugar 
• Salt and pepper
• Dried bay leaves

Cooking Instructions:

• In a cooking pot, pour in water, vinegar, soy sauce, bay leaves and squid.
• Simmer for 5 minutes. Set aside.
• In a separate pan heat cooking oil, saute garlic and onion.
• Pour in the squid cooked earlier. Let it simmer for another 5 minutes.
• Add sugar, salt and pepper to taste.
• Let it simmer for another 3 minutes.
• Serve hot and enjoy! ^_^